Easy Strawberry Cream Cheese French...
Easy Strawberry Cream Cheese French Recipe
Simple Strawberry Dessert Crepes Recipe

simple strawberry dessert crepes recipe

Our local market ran fresh strawberries on sale this past week so I decided to give this Simple Strawberry Dessert Crepes Recipe a try. They are never as good as the fresh local berries, but I’m so tired of winter I thought a little bit of fresh fruit might perk me up a little bit.

This is a simple and good recipe that your family is sure to enjoy. Take a little jump on spring and make yourself some of these Strawberry Dessert Crepes; they’re really good. Enjoy

Simple Strawberry Dessert Crepes Recipe
Recipe Type: Dessert
Author: Patricia
Prep time:
Cook time:
Total time:
Serves: Makes 8
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Simple Strawberry Dessert Crepes Recipe

  • Author: Cullys Kitchen

Ingredients

Scale
  • Crepes
  • 3 large eggs
  • 1/ 4 cup water
  • 1 cup all-purpose flour
  • 1/ 8 teaspoon salt
  • 1 cup milk
  • 2 tablespoons butter or margarine
  • Strawberry Filling
  • 1 quart fresh strawberries (cleaned hulled and sliced)
  • 2 cups whipped cream
  • 1 tablespoon granulated sugar
  • Confectioners’ sugar

Instructions

  1. To make the crepes whisk the eggs in a medium-size bowl. Using an electric mixer gradually mix in the milk, 1/ 4 cup water, flour, and salt. Mix until smooth. Refrigerate covered for at least 30 minutes.
  2. Place strawberries in a medium-size bowl – stir in the granulated sugar and refrigerate until ready to use.
  3. To cook the crepes heat an 8-inch skillet with sloping sides over medium heat lightly brushed with butter. Pour about 1/3 cup of the batter into the skillet and rotate the pan quickly to spread the batter out.
  4. Cook until golden brown, flip; and cook until browned on the other side. Repeat the process until all the batter is used up.
  5. To assemble the crepes, fill each crepe with 1/2 cup strawberries, top with 3 tablespoons of whip cream, fold them over and sprinkle the Confectioners’ sugar on top.
  6. Top with more whip cream and garnish with fresh berries.

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