Slow Cooker Chili with Chocolate Recipe

I needed some time to get some spring clean-up done, so to save some time, I decided on this Slow Cooker Chili with Chocolate Recipe. This is a simple recipe that doesn’t require a lot of prep time, and the slow cooking blends the flavors really well. I think this is the second chili dish I have had that has used chocolate as one of the ingredients, which doesn’t sound good in chili to me, but it’s very good. Give it a try, and enjoy.

Adapted from 100 Best Hamburger Recipes Cookbook

Slow Cooker Chili with Chocolate Recipe

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• Author: Cullys Kitchen

Ingredients

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• 1 pound lean ground beef (I used ground chuck)
• 1 medium onion (chopped)
• 3 cloves garlic (divided)
• 1 tablespoon semisweet chocolate (shaved)
• 1 can diced tomatoes undrained (28 ounces)
• 1 can chili beans (15 ounces)
• 1 ½ tablespoon chili powder
• 1 ½ teaspoons cumin
• ½ teaspoon hot pepper sauce or to taste
• Salt and pepper

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Instructions

1. In a large skillet over medium heat cook onion, 1 clove of garlic, and burger until burger is no longer pink inside.
2. While the burger is cooking place the tomatoes, the rest of the garlic, chocolate, hot sauce, and chili beans into the slow cooker and add in the seasonings; salt and pepper to taste.
3. Drain the burger if needed and add the meat mixture into the slow cooker. Cook on low for 5-6 hours.