When frying burgers, many things need to be kept in mind. The burger patties should be uniformly round and shaped for best results. They shouldn’t, however, be too flawless. The exceptional tenderness of a burger is a result of this. Place your burgers on a hot, nonstick frying pan with a little oil or a grill. … Read more
Once we learned How to Cook Burgers on the Stove, it became our go-to easy dinner for any time of year. This is a great way to ensure that every time you cook cheeseburgers, they come out juicy and perfect. With this recipe, you can make the best burgers any time of year. How to … Read more
There’s no better way to toast the arrival of summer than with a juicy burger. We’ve got a dish for everyone at your barbeque, whether you’re craving a classic like the almighty cheeseburger, a veggie burger that even meat-eaters would crave, or something more unusual like a shrimp or bison burger.
Start your route to grilling mastery with a simple—but flavor-packed—burger seasoning, regardless of how you cook your burgers.
This falafel burger dish from our friends at Pretty Simple Cooking has us completely smitten. Unlike many veggie burger and falafel recipes, this one uses easy-to-find items from practically any grocery, and it’s easy to put together and tastes delicious. Thanks to spices and fresh herbs, the patties have a lovely meaty texture and a robust, aromatic flavor. They’re the dish I’d eat any night of the week because they’re light and healthy while simultaneously savory and filling.
This falafel burger recipe is straightforward to prepare.