How Long to Grill Burger?

Grilling season has arrived, and this year we’ve resolved to perfect America’s summertime grilling favorite—the hamburger. Our goal is to create a simple burger to prepare on a weeknight, flavorful enough to compete with the person who adds every condiment known to humanity to their burger and balanced enough to satisfy the minimalist burger eater.

Grilled burgers are ideal for a quick weeknight dinner with the family and an addition to any backyard barbecue. To pull it off, you might be tempted to buy a frozen package of burgers from the store.

How to Make Vegan Black Bean Burgers?

Vegan Black Bean Burgers

These simple vegan black bean burgers don’t require any slicing! Super firm, flavorful, and way superior to the boxed variety. There is a gluten-free option available! You rush like a burger that won’t stay together. These black bean burgers have a tremendous amount of firmness to them. The story behind these delectable burgers is simple. I needed a quick and easy veggie burger recipe.

Best Oil For Cooking Burgers


The best burger oil allows you to cook your burgers quickly and evenly. For this, you should utilize a high-heat setting. Make sure your burgers are seared to a dark golden brown. While the frying temperature is critical, you need also bear in mind that the oil you use to fry burgers should withstand high temperatures, and it should be set to medium-high to allow the burgers to turn quickly.

When cooking burgers, it’s critical to use the correct oil.

Oklahoma-Style Fried Onion Burgers

Burger and fried onions always seem to go good together so when I saw this recipe that incorporates the onion right into the burger I decided to give it a try. This is a simple recipe that doesn’t require many ingredients and the burgers are moist and delicious. I used white American cheese in this … Read more