When deciding how to cook chicken sausage, you have a few options. You can either grill the chicken sausage or simmer it in water until done. In either case, cooking the chicken sausage on the stove requires longer than grilling it on the flame. The meat should be fully cooked, but it may take longer to heat than on the flame. If you’re cooking a large batch, you should adjust the time to avoid burning the sausage.
Undercooked sausages could contain harmful bacteria that can cause food poisoning and bacterial infections.