Country Crock Plant Butter Nutrition Facts
Country Crock Plant Butter is a dairy-free substitute for butter. It tastes and feels like real butter and is made from avocado oil. It’s also gluten-free and emits fewer environmental gases than traditional dairy butter. It’s also quite tasty, and you’ll wonder how you ever got by without it. Here’s what you need to know if you’re thinking about switching to a plant-based butter substitute.
Plant-based butter from Country Crock is a vegan alternative to regular margarine.