Crispy Pan Fried Smelt Recipe

These little fish run in the Great Lakes area early in the spring. Hand nets are used for dipping them. (Catching them) They are small and very tasty making them a nice spring treat. This recipe is just basically Flour, egg, and milk with salt and pepper used for seasoning. If you have smelt available give this Crispy Pan Fried Smelt Recipe a try; they’re crispy and delicious. Crispy Pan Fried Smelt Recipe Recipe Type: Main Author: Larry Prep time: 20 mins Cook time: 20 mins Total time: 40 mins Serves: 3-4 3.4.3177