Best Hard Cider for Cooking
The days of finding Angry Orchard hard cider in certain liquor stores nationwide are long gone. For a good reason, cider has gained enormous popularity in the past five years. It delivers all the warm and comfortable (but crisp and sparkling) feelings to any gathering and manages to appeal to beer and wine consumers equally, which is no easy achievement. It is also gluten-free. However, as more people have access to cider, the beverage market has overflowed with options, including filtered and unfiltered drinks, fruity concoctions like blackberry and pineapple, and cans from upstate New York Boston, Austin, and Washington …
