To find the best sage for cooking, first, decide on what kind you want to use. You can use both the fresh and dried variety, and you can also try mixing the two to see which one is more flavorful. You can also find different types of sage that are great for a particular dish. Some people like sage flavored with lemon, while others prefer the unsweetened variety.
However, no matter which type you choose, you’re bound to enjoy the resulting taste of sage in your dishes.