SomiSomi, a Korean-inspired frozen yogurt franchise, opened in California in March 2017. This popular chain serves soft serve, Choong, and Korean teriyaki waffles. SomiSomi’s 19 locations are primarily owned by franchisees who pay $39,000 for the franchise and $8,500 for training. However, SomiSomi is low-calorie and low-calorie content, unlike most ice cream chains. Its unique menu includes six different flavors and three swirls.
Unlike other chains, Somi Somi’s products are low-calorie and low-fat. Their menu is also gluten-free and sugar-free. The SomiSomi brand is owned by Matt Kim, an entrepreneur and a franchisee of the brand.