Italian Meatball Subs Recipe

  Oven baked meatballs, marinara sauce, and provolone cheese, create these delicious Italian Meatball subs. This is a great game day recipe or a simple recipe for lunch or supper. The original recipe calls for Italian sub rolls, but if you don’t have them available hoagie buns work out just fine. This recipe makes 4 if you need more double the recipe. Italian Meatball Subs Recipe Recipe Type: Game Day Author: Larry Prep time: 10 mins Cook time: 25 mins Total time: 35 mins Serves: 4 3.4.3177 Adapted from Cooks Country

Mexican Meatball Subs Recipe

I have wanted to make this Mexican Meatball Subs Recipe for quite some time now and for some reason kept putting it off. So last night I decided to get it done. This is a very simple recipe. Most of the time involved is baking the meatballs so there is very little prep time. I prepared the recipe as written, and as far as seasoning goes, it was perfect for my taste; which I like kind of mild. It would be real easy to heat these meatballs up a little bit. I used mild green chilies, but if you use …

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