How to Cook Wild Turkey?
To get the most out of your wild turkey, you should find a suitable recipe for small birds. It’s best to go for a lean heritage breed than the average turkey, as these birds don’t have as much fat. Cooking a wild turkey in the oven requires you to pre-heat it to 200 degrees F, and you can brush the skin with olive oil before cooking it. When preparing your wild turkey meal, you need to remember that wild turkey thighs are often more challenging than breasts.