Archive for October, 2010

Oct 28 2010

Cream Cheese Filled Pumpkin Bread Recipe

Fall can be a lot of fun, especially if you have a young family; Ghost and goblins will be all over in a couple of days as the youngsters head out tricker treating. Halloween, pumpkins and sweet treats all just seem to go well together as we approach the Holiday season. This Cream Cheese Filled [...]

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Oct 25 2010

Simple Tuna Casserole Recipe

Published by under Simple Recipes

This recipe is very simple and quick to prepare if you are in a rush. I think this could very easily feed four people. I don’t cook with tuna a lot, I guess this Simple Tuna Casserole Recipe caught my eye. It was well worth the effort and the family enjoyed it. I guess that [...]

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Oct 14 2010

Outback Steakhouse Grilled Steak Recipe

We are getting much closer to winter here in Upper Michigan, I don’t grill quite as much during the fall and winter months, but I still love the grilled food. We do not have a Outback Steak House in our area, but I have been fortunate enough to eat at one, while I was out [...]

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Oct 11 2010

Reese’s Peanut Butter Cup Cheese Cake Recipe

My Son’s birthday is today, and he just loves cheesecake. This  Reese’s Peanut Butter Cup Cheese Cake Recipe had turned into one of our favorites. I used low fat cream cheese on this recipe to help hold the calories down a little bit. But I can still say this is sinfully delicious. If you are [...]

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Oct 07 2010

Baked Potato Casserole Recipe

Published by under Simple Recipes

This Baked Potato Casserole Recipe is delicious. This recipe would make a great side dish with chicken, pork or beef or a main meal. I used mild cheddar cheese in this recipe, but the choice is yours, I am sure what ever your preference is would work fine. My son was headed home from college [...]

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Oct 03 2010

Grilled Stuffed Portabella Mushroom Recipe

I should eat a lot healthier then I do. I have also found that a mixture of hot and cold items don’t always go so good together. This Grilled Stuffed Portabella Mushroom Recipe caught my eye because the tomatoes added a nice touch to the dish. To make a long story short, I grilled it [...]

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