Lemon Basil Pasta Recipe

Print This Post Print This Post
Be Sociable, Share!

lemon basil pasta recipe

Here is another really good recipe for Friday during Lent. This is a simple recipe doesn’t require many ingredients and there’s a good chance you may have them all on hand already. You can serve this pasta recipe as a side dish with shrimp or fish, or serve it as the main dish.

 I think cooked shrimp added to the dish would be a delicious combination with the lemon and basil flavors.

Lemon Basil Pasta Recipe
 
Prep time
Cook time
Total time
 
Author:
Recipe type: side dish
Serves: 4
Ingredients
  • 8 ounces pasta
  • 2 tablespoons butter (melted)
  • 1 tablespoon lemon juice
  • 1½ teaspoons dried basil
  • ¾ teaspoons salt
  • ¼ teaspoon black pepper
  • ¼ cup grated Parmesan cheese
Instructions
  1. lemon basil pasta recipe ingredients
  2. Cook pasta according to package directions.
  3. cooking pasta
  4. In a large bowl mix together the butter, lemon juice, basil, salt, and pepper. Fold in the pasta and sprinkle the Parmesan cheese over the top.
  5. Lemon Basil Pasta
  6. Serve immediately

 

Be Sociable, Share!

Content.ad widget

Speak Your Mind

*

Rate this recipe: