Spanish Rice Recipe

Print This Post Print This Post
Be Sociable, Share!
Spanish Rice
Its so easy. This Spanish Rice recipe tastes great. Very little prep time. I don’t think a packaged mix could be any faster. The bacon just adds great flavor. This is a great side dish. Serve it with your next Spanish or Mexican style meal. Enjoy
4 strips bacon

1 cup long grain white rice

2 (10 ounce) cans Rotel Tomatoes with Green Chilies

1 onion, chopped fine

1 small green pepper, chopped fine

2 cloves garlic, crushed

1 cup chicken broth

1 tablespoon butter



bacon onion and peppers 


1. Fry bacon in skillet until browned.

2. Remove from skillet, crumble, and set aside.

3. Do not remove bacon grease from skillet!

4. Melt butter in skillet and add onion, pepper and garlic.

5. Sauté until onions are translucent.

Spanish Rice  Spanish Rice

6. Add the Rotel Tomatoes with Green Chiles and chicken broth and simmer approximately 5-10 minutes.

7. Add the rice, cover and simmer approximately 20 minutes.

8. Crumble bacon on top and serve.




Be Sociable, Share! widget

Speak Your Mind