How to Cook Air Fried Frozen Breaded Chicken Strips?

Spread out the frozen chicken strips in a single equal layer in the air fryer basket. There is no need for oil spray. Air fry for 10 minutes at 400°F/205°C. Cook for another 2-5 minutes at 400°F/205°C, or until the chicken is cooked through and crispy on the opposite side. Several factors influence how the frozen chicken strips cook. You’ll need to alter the timing accordingly because the breading’s size, thickness, type, and heaviness vary. Overcrowding the basket will result in uneven cooking. Fill only one layer of chicken strips evenly.

How to Cook Air Fried Frozen Breaded Chicken Strips

If using RAW breaded chicken strips, heat for an extra minute or two to ensure they are fully cooked. Every air fryer is different, and some cook at a considerably higher temperature than others. After you’ve cooked your first batch of chicken strips, you’ll better know what works best for your air fryer model and meal size. These were tested in air fryers with baskets. More recipe notes can be found below the recipe. The nutritional value varies by brand and depends on the type of coating.

What are Chicken Strips?

Other names for this piece of meat include chicken goujons, chicken strips, tenders, chicken fillets, and chicken fingers. Chicken fingers are formed from chicken flesh prepared from the animal’s pectoralis minor muscles. These thin strips of white flesh can be observed on both sides of the breastbone, beneath the breast meat (pectoralis major). The term ′′chicken strips′′ has a negative connotation since the rider is regarded to be too ′′chicken′′ to lean the bike over in turns. If the smooth rubber at the tire’s edges never touches the road, strips form that is visually and physically separate from the worn central tread.

How to Cook Air Fried Frozen Breaded Chicken Strips?

Frozen chicken tenders or strips are sold in 2 ways: fully cooked or raw.

In the air fryer, fully cooked breaded frozen chicken tenders are a breeze to prepare. They may be cooked in minutes by going straight from the freezer to the air fryer. You don’t need to spritz the chicken because it already has enough moisture from being pre-cooked.

Where are also frozen raw chicken strips with a pre-cooked breading but raw chicken? The frozen pre-cooked, and raw times varied by a few minutes. It would help if you still double-checked that the brand you bought cooks ultimately. After 10 minutes, recheck the strips. Cook for a few minutes longer to ensure it’s done and crispy to your preference.


  • 12 ounces (170 g) Frozen Chicken Strips (Tenders) (about four strips)


  • Place the frozen chicken strips in the air fryer basket and spread out into a single even layer.No oil spray is needed.
  • Air Fry at 400°F/205°C for 10 minutes. Flip the chicken over and cook at 400°F/205°C for another 2-5 minutes or until crispy.

Air Frying Tips and Notes:

  1. No Oil is Necessary. Cook Frozen – Do not thaw first.
  2. Shake or turn if needed. Don’t overcrowd the air fryer basket.
  3. Recipe timing is based on a non-preheated air fryer. If cooking in multiple batches of chicken strips back to back, the subsequent batches may cook a little quicker.
  4. Recipes were tested in 3.7 to 6 qt. Air fryers. If using a larger air fryer, the chicken might cook quicker, adjusting the cooking time.
  5. Remember to set a timer to shake/flip/toss as directed in the recipe.

If your air fryer is preheated or cooking multiple batches, you may need to reduce timing by a few minutes (unless preheating is called for in the recipe).

Different Breadings on Frozen Chicken Strips or Tenders

With so many different frozen chicken strip manufacturers come various breading ways.

  • Panko from Japan, Italian bread crumbs, gluten-free pork rinds, and keto pork rinds are just a handful of available options.
  • Because timings vary significantly between brands, start air frying as soon as possible. After that, check on the chicken strips and cook for a few more minutes, or until the chicken tenders are crisp and done to your liking.

What Part of the Chicken are Chicken Tenders Made from?

What Are Chicken Tenderloins and How Should They Be Prepared? A chicken tenderloin, also known as a chicken tender, is a little muscle connected to a thin tendon’s bottom of the breast. Tenderloin is frequently separated from the breast meat and sold separately. Chicken tenders are rather tender when compared to other parts of the bird. (If something is called “chicken strips,” it is most likely chicken fingers.) On the other hand, chicken tenders are created from an accurate meat cut: the pectoralis minor, a tiny muscle that runs directly beneath the chicken breast.

What can I Use for Breading Chicken?

Cornflakes are the typical breading material, although any grain-based, not-too-sweet cereal works well as a substitute. Corn or rice Chex, Wheaties, and even savoury granola and oat-based cereals would work well as a crust for chicken or fish fillets. Dredging in flour, moistening in egg wash (beaten egg plus a tablespoon or two of water or milk), and coating in crispy Panko breadcrumbs are the three steps in the classic breading procedure.

Can you Cook Chicken Frozen in an Air Fryer?

Don’t be concerned. Preheat an air fryer to 360° before cooking frozen boneless, skinless chicken breasts. Place the chicken breasts in the air fryer basket after seasoning them as desired. Cook for 20-25 minutes, or until an internal temperature of 165°F is reached. Is it safe to use an air fryer to cook frozen chicken? Cooking frozen chicken in an air fryer is relatively safe. Frozen food is cooked to perfection in the air fryer. You get a juicy, tasty chicken in less time than it would take to defrost and cook the recipe using a different method.


Frozen chicken strips in the air fryer are simple to prepare and delicious to dip! This classic finger food is crispy on the outside and tenders inside, making it a terrific snack or a side to delectable crispy fries. When describing this breaded chicken appetizer, the names chicken fingers, chicken tenders, and chicken strips are sometimes used interchangeably. While some minor changes (for example, different cuts of beef) are insignificant when using the air fryer to prepare the frozen version. Once air-fried chicken strips have cooled, they store well.

Store them in a well-covered jar in the refrigerator. They will keep for 1-2 days in this state but consume them as soon as possible because they will dry up. You may always put them back in the air fryer or microwave them for a few seconds to reheat them. Chicken strips can be eaten on their own with dipping sauce or as a side dish to some of your favourite “fries” finger foods. We like plum sauce on our chicken strips, although BBQ and sweet and sour are also famous! Frozen waffles fries, frozen curly fries, or frozen sweet potato fries are all good options for fries to go with the strips.