Mashed Potato Cakes Recipe

If you’re looking for a way to use up some of your left over mashed potatoes from Thanksgiving Day, give this quick and simple Mashed Potato Cakes Recipe a try. This recipe just requires a few ingredients, and makes a great side dish.
Happy Thanksgiving!!

Mashed Potato Cakes Recipe

 

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Prep time

5 mins

Cook time

10 mins

Total time

15 mins

 

Author: Larry

Recipe type: Side Dish

Serves: Makes 6

Ingredients

• 2 cups mashed potatoes
• ¼ cup Parmesan cheese
• 1 egg (lightly beaten)
• 7 tablespoons all-purpose flour (divided)
• Oil for pan frying
• Salt and pepper

Instructions

1. In a large bowl beat or whisk the egg. Add the mashed potatoes, parmesan cheese, and 3 tablespoons all-purpose flour; mix until thoroughly combined.
2. Place the remaining flour in a shallow dish. Divide the potato mixture into six equal portions and form 6 patties. Roll the patties in the flour to coat.
3. In a large skillet over medium high heat, using cooking oil, cook patties until lightly browned on both sides.
4. Salt and pepper to taste; serve hot.

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