Best Juniper Berries Recipes

Juniper Berries are seed cones produced by various juniper trees, not actual berries. Juni er trees belong to the Cypress family of coniferous evergreens. Juni Pyrus communis (Common Juniper), Juniperus deppeana (Alligator Juniper), and Juniperus California are among the juniper species that yield safe and tasty juniper berries (California Juniper). For example, Juni eras Sabina (Savin Juniper) produces highly toxic juniper berries that should not be swallowed. Alwa s do your homework before eating anything! Both fresh and dried fruit can be used.

Make your next batch of roasted potatoes with juniper berries.

The Best Juniper Berries For Cooking

Juniper Berries are one of the most beneficial herbs for bone health. Native Americans in New Mexico have been using it for centuries for various purposes. They stir it into their traditional dishes, such as blue corn mush, to increase their nutritional value. It also contains calcium, making it perfect for lactose-intolerant people. Besides their culinary uses, juniper ashes are often used as a baking powder substitute.

The juniper tree is an essential part of many cultures, and the Native Americans used it to cook their meals. This tree provided them with food, medicine, fuel, and wood for cooking.