If you’re starting to get into sous vide cooking, you’ll want to invest in a good vacuum sealer. This tool makes it easy to preserve ingredients while compact enough to fit in any kitchen drawer or bag. In addition to maximizing storage space, these tools can also make it easier to carry around. Here are some of the best models to choose from. Read on to find out what makes them the best choice for sous vide cooking.
To extend the shelf life of cooked foods and prevent freezer burn, vacuum-seal them.