What Foods to Eat After Drinking to Prevent Hangover?

Hangovers can be a real pain, causing symptoms such as headache, nausea, fatigue, and dehydration. While drinking alcohol in moderation is generally considered safe, excessive drinking can lead to a hangover the next day. However, certain foods can help prevent or alleviate hangover symptoms.

In this article, we will discover the best foods to eat after drinking to prevent hangovers, including nutrient-rich options that can help replenish the body and foods that can help ease specific symptoms like nausea or headache. Whether you’re looking to prevent a hangover or need some relief, incorporating these foods into your diet can help make your morning after a little more bearable.

What Foods to Eat After Drinking to Prevent Hangovers

What Foods to Eat After Drinking to Prevent Hangovers?

Drinking alcohol can cause various unpleasant side effects, including dehydration, inflammation, and an imbalance of electrolytes. One of the most common and well-known effects of excessive drinking is the “hangover” – a collection of symptoms that can include headache, nausea, and sensitivity to light and sound. Fortunately, several foods can help to prevent or alleviate hangovers.

Here is a Few of the Best Options to Consider:

I am eating a healthy meal before drinking, and having some of the above foods after drinking can help to prevent or alleviate a hangover. In addition, drinking water or non-alcoholic drinks in between alcoholic beverages can also help to minimize the impact of alcohol on the body. Remember always to drink responsibly and never to drink and drive.


The high levels of cysteine in eggs can help to break down the toxic by-product of alcohol called acetaldehyde.

Coconut Water

 This natural electrolyte replenisher can help rehydrate the body and balance electrolyte levels.


Ginger has anti-inflammatory properties that can help to reduce nausea and soothe an upset stomach.


Asparagus contains various vitamins and minerals that can help detoxify the liver and protect against alcohol-induced damage.

Orange Juice

Orange juice is rich in Vitamin C, which can help to protect the liver from damage caused by alcohol.


Pickles are rich in sodium, an electrolyte depleted by excessive alcohol consumption. Pickles and their brine can help you increase your salt intake and get over a hangover. Remember that different brands of pickles may have different salt contents.

Greek Yogurt

Greek yogurt is rich in protein and contains essential amino acids that can help to rebuild the body and replenish lost nutrients.


Alcohol prevents the body from producing a hormone that aids in the retention of water, which causes dehydration and the loss of electrolytes such as potassium and salt. Particularly high in potassium, bananas can help your body restore its stores. A medium banana has 9% of potassium’s recommended daily allowance (DV).


Blueberries are full of nutrients that help your body combat inflammation, which is beneficial if you have a hangover. Blood levels of several inflammatory chemicals rose after drinking alcohol, according to an older study involving 20 males. So, eating blueberries after consuming too much alcohol may reduce associated inflammation.


Eating watermelon may be beneficial because a hangover headache is typically brought on by dehydration and decreased blood supply to the brain. L-citrulline, a vitamin that may improve blood flow, is abundant in watermelon. Additionally, its high water content can aid in rehydrating you.

What Foods Should I Avoid While I’m Hangover?

When recovering from a hangover, you must be mindful of the foods and drinks you consume. Some foods can make your symptoms worse and prolong your recovery time. Here are some foods to avoid while you’re dealing with a hangover:

  • Greasy foods: Fried or high-fat foods can be difficult to digest, irritate your stomach, and worsen nausea and other symptoms.
  • Spicy foods: Similarly, spicy foods can cause stomach upset and exacerbate symptoms such as heartburn.
  • Processed or sugary foods can cause blood sugar spikes and crashes, leading to fatigue and headaches.
  • Alcohol: It’s important to give your body a break from alcohol while recovering. Consuming more alcohol can only worsen your symptoms and dehydrate you.
  • Caffeine: This stimulant can dehydrate your body and exacerbate symptoms such as headaches.
  • Dairy: Some people find that consuming dairy products makes them feel worse during a hangover. It can cause stomach discomfort and make nausea worse.

Avoiding these foods can help your body recover more quickly and alleviate symptoms such as nausea, headache, and fatigue. Instead, focus on simple, easy-to-digest foods that can provide energy and hydration, such as bananas, toast, eggs, and ginger.

It’s also crucial to drink plenty of water and electrolyte-rich beverages, such as sports drinks or coconut water, to replenish the fluids and electrolytes your body has lost. The right combination of hydration, rest, and healthy foods can help your body recover from a hangover and return to feeling like yourself again.

What Causes a Hangover to Fade Quickly?

Take some water if you’re suffering from a hangover. Water is important, but Pedialyte or sports drinks might help you rehydrate a little more quickly than plain water because it contains electrolytes (such as sodium and potassium), which assist the body in getting water to the places where it is most required.

There are a Few Factors that can Cause a Hangover to Fade Quickly:

  1. Hydration: Drinking water before, during, and after drinking, alcohol can help to prevent dehydration, which is a major contributor to hangover symptoms.
  2. Sleep: Getting a good night’s sleep can help to reduce fatigue and improve overall well-being, which can help to alleviate hangover symptoms.
  3. Time: As the body metabolizes alcohol, the levels of alcohol in the bloodstream decrease, which can reduce symptoms.
  4. Food: Eating a meal before or after drinking can help to slow the absorption of alcohol, which can reduce the severity of a hangover.
  5. Age: As we age, our bodies process alcohol differently, and older individuals may experience less severe hangovers.
  6. Medications: Taking over-the-counter pain relievers, such as ibuprofen or aspirin, can help alleviate headaches and muscle aches associated with a hangover.

It’s important to note that drinking too much alcohol can seriously affect health and well-being, and it’s always best to drink responsibly and in moderation.

Is it Okay to Drink On an Empty Stomach?

 It might also make you feel queasy and uncomfortable to drink on an empty stomach. Always have a meal or snack before drinking, especially if you plan to consume more than one or two drinks.

Do Coffee Hangovers Cure?

Coffee is often used as a remedy for a hangover due to its ability to increase alertness and reduce fatigue. However, it is important to note that coffee is a stimulant that can dehydrate the body, exacerbating hangover symptoms. Caffeine, the active ingredient in coffee, can help to alleviate headaches by constricting blood vessels.

According to some research, drinking coffee may also aid in accelerating the metabolism of alcohol, lessening the intensity of a hangover. Also, it can increase the release of adrenaline, making you feel more alert and reducing fatigue. However, additional study is required to validate these results.

It’s also crucial to remember that drinking coffee when intoxicated can be risky because it can conceal the effects of alcohol, causing overconsumption and a higher risk of accidents. Drinking a moderate amount of coffee may help alleviate some hangover symptoms, such as headache and fatigue.

What is the Best Vitamin for a Hangover?

Indeed, vitamin B can significantly lessen the symptoms of a hangover, which is why it has long been recommended as a hangover remedy. To speed up your body’s metabolism and replenish the B vitamins you lost the previous night, choose pills high in vitamins B-1, B-6, and B-12.

Is Organic Wine Really Better for You?

Organic wine is made from grapes that have not been treated with synthetic pesticides, fertilizers, or other chemicals during their cultivation. Many people believe that organic wine is better for your health, but is this true?

There are a few potential benefits to drinking organic wine:

  • Lower Pesticide Levels: Organic grapes are managed to grow without synthetic pesticides, so organic wine is likely to have lower pesticide levels than non-organic wine. 
  • Fewer Chemical Additives: Organic wine is made without chemical additives, such as preservatives and artificial colors, which can harm health.
  • Better for the Environment: Organic farming practices promote biodiversity and reduce the use of toxic chemicals that can contaminate soil and water.
  • Improved Taste: Many believe that organic wine tastes better because it’s made from grapes grown more naturally.

Reference: What matters to consumers of organic wine?

Why does Alcohol Make You Sleepy?

The central nervous system is directly impacted by alcohol, which is regarded as a depressant. Alcohol enters the bloodstream, travels to the brain, and then slows down the firing of neurons. Relaxation, weariness, and sleepiness can occur from neuronal firings decreasing at a normal rate.

It’s important to note that while alcohol may make you feel sleepy, it’s not a substitute for a good night’s sleep. Alcohol can disrupt normal sleep patterns, causing fragmented and poor-quality sleep. It can also lead to a host of other health problems. Therefore, it’s always best to drink in moderation and make informed choices regarding your health.


A variety of foods and drinks could ease a hangover. The ideal choices are those that gently support digestion while rehydrating the body, replacing lost electrolytes, and supplying energy. Aside from eating before consuming alcohol, other protective measures include drinking lots of water.

Organic wine may be better for some people because it’s grown without synthetic pesticides, fertilizers, or other chemicals. However, it’s important to remember that organic wine is not necessarily healthier than non-organic wine. As always, it’s best to drink in moderation and make informed choices regarding your health.