1 tablespoon olive oil

3 tablespoons brown sugar

2-3 tablespoons chopped onions

1/2 teaspoon garlic powder

1/2 teaspoon dried oregano

1/2 teaspoon dried basil

1/2 teaspoon dried parsley

1/2 teaspoon paprika

1 bay leaf

1 8 oz package of fresh mushrooms or canned

1 bell pepper

1 ½ pounds hamburger

Directions

1. In a bowl mix all the ingredients except the burger, pepper, mushrooms and onion.

2. In a skillet brown the burger, mushrooms and onion. Drain any excess fat.

3. Add the spaghetti sauce and simmer for at least 30 minutes or until burger is done.

4. Serve over hot spaghetti.

Enjoy!

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