The Best Chicken Leg Recipes

Chicken legs are a delicious part of the chicken, and there are several great recipes for them. These tasty thighs can be cooked in various ways, but one of the best is simply baking them in the oven. You can bake them in the oven for up to 45 minutes, depending on the size of your thighs. Once the chicken is baked, you can store the leftovers in an airtight plastic container or a Ziploc bag. They can also be used as chicken salad or tossed in an Asian-inspired meal.

Chicken drumsticks are a great meal for weeknights, and they cook quickly and are relatively inexpensive. The best chicken leg recipes add spices and sauces to enhance its flavor without masking it. There are several ways to prepare these dishes, and you can find dozens of tasty options online.

Chicken Nutrition Fact


Top 8 Best Chicken Leg Recipes

Roasted Chicken Legs

For the simplest version, you can bake them in the oven. If you prefer a crunchy crust, you can season them in a dry marinade. Adding oil before baking will make the skin crisp. Alternatively, marinate the chicken legs overnight or at least half an hour before cooking. It would help if you made your chicken drumsticks a few hours before serving to ensure the best results.

Slow-Cooker-Based Chicken Leg Recipe

For a delicious, quick meal, chicken drumsticks can be added to a pot of rice or served as a main dish. Prepare the chicken legs for an authentic Spanish-style dish, and then add the rice or broth. Using a slow cooker will ensure that your chicken is cooked thoroughly and doesn’t taste overpowering. This is a delicious, quick meal that’s sure to impress family and friends.

Oven-Baked Chicken Leg

The best chicken leg recipes incorporate the most flavorful ingredients into the dish. A good way to bake a boneless chicken leg is to place it in a pot of water. Could you remove the chicken from the pan and cool it when the chicken is cooked? Once it is done, you can serve it with the rest of the meal. If you want to cook it in the oven, use an oven that is not too hot.

This recipe is a good option if you are looking for a quick and easy chicken dinner. It will be crispy and seasoned with garlic, smoked paprika, black pepper, and sea salt. And it’s an excellent meal for a weeknight! If you’re looking for a recipe for chicken drumsticks that will impress your guests, you’ll love these delicious recipes.

Asian Chicken Leg

These Asian-style chicken drumsticks are similar to grilled ones but are cooked on a charcoal grill. On the other hand, Hawaiian chicken legs are served with crushed pineapple and chili powder. These dishes are sweet and spicy, and the pineapple sauce makes them a delicious, savory dish. While they aren’t traditional Indian recipes, they are great for weeknight meals.

These thighs are coated in smoked paprika garlic powder and seasoned with sea salt and black pepper. These chicken leg recipes are great for a casual dinner or a potluck, and you can use them as a snack or prepare them for a meal.

Double-The-Mustard Chicken With Potatoes And Greens

Recipes for chicken legs are among our favorite weekday dinners, mainly when they produce as tasty as this acidic preparation. Marinating the chicken in Dijon mustard and honey creates a sweet and tangy marinade, while whole-grain mustard infuses the dressing with vibrant bursts of flavor.

Roast Chicken Legs With Lots Of Garlic

To make this roast chicken recipe, season the chicken with salt the night before and allow it to chill uncovered so the skin can dry out a little. This aids in the chicken obtaining a lovely golden brown color on the outside.

To save time, season the chicken with salt the night before and leave it out in the refrigerator to allow the skin to dry out a little before roasting it. This aids in the chicken obtaining a lovely golden brown color on the outside.

Grilled Chicken Drumsticks With Savory Caramel

The ability to cook excellent chicken on your barbecue takes time, experience, and a few savvy maneuvers to master. Using indirect heat to cook these chicken drumsticks allows them to render their fat entirely and begin to crisp, preventing them from becoming gluey when glazed.

Using indirect heat to cook the chicken legs allows them enough time to render entirely and begin to crisp, preventing them from becoming gluey when glazed.

Green Curry Vinegar Chicken

Thai green curry paste infuses this one-pan, eight-ingredient, weeknight-friendly chicken supper with a burst of flavor. Homemade green curry paste is incredibly flavorful and vivid, but we also recommend the best store-bought green curry paste.

Thai green curry paste infuses this one-pan, eight-ingredient, weeknight-friendly chicken supper with a burst of flavor.

How Long Should Drumsticks Be Cooked In An Air Fryer?

Place the chicken legs in the air fryer’s basket with the skin side facing up—Cook for 10 minutes at 380 degrees Fahrenheit. After 10 minutes, flip the chicken and cook for another 7-8 minutes, or until the chicken is no longer pink and the internal temperature reaches 165 degrees.

Place the drumsticks in an air fryer, making sure not to overcrowd them, and cook at 400 degrees for 10 minutes, turning halfway through. Cook for another 10 minutes after flipping the drumsticks. Remove from the oven and serve immediately.

How Many Drumsticks Should I Consume?

Drumsticks de Cochinita A typical drumstick weighs about 4 ounces and contains approximately 1 1/2 ounces of flesh (without skin or bone). Plan on two drumsticks per person or more if you have a large appetite. For children under the age of six, one drumstick should be sufficient.

Consuming drumsticks regularly may help to improve the efficiency of your blood circulation. The immune system is weakened due to the constantly changing weather and stressful lifestyle. Drumstick and its nutritious green leaf work as an immune booster, allowing the body to maintain a more stable temperature when suffering from a fever.


Using a baking dish, place your chicken legs in a single layer. Mix soy sauce, ginger, and garlic together. Pour the marinade over the chicken legs. Then bake for an hour, flipping them halfway through. To serve, turn the chicken legs over, and you can also serve the sauce over the legs. These delicious dishes will make the most of your favorite cuts of chicken.

You can also use an oven-baked chicken leg recipe for cooking them. Unlike other types of chicken, oven-baked chicken legs require a high-sided sheet pan. A high-sided sheet pan is the best choice for roasting, as it has sides to help keep everything in and is large enough to keep the meat from falling off. You should cook chicken legs until they are tender and caramelized.