The cabbage wedges in this braised cabbage recipe are slowly simmered with carrots, onions, butter, and seasonings until soft. The most delicious way to eat cabbage! Glazed carrots, parmesan zucchini, or this delicious braised cabbage is my go-to veggie side dish when I’m looking for something quick and easy to serve with a meal. Cabbage, in my opinion, is an underappreciated vegetable.
It’s cheap, abundantly available all year, and tasty when properly prepared. Cabbage is an underappreciated nutrient powerhouse. It’s beneficial for you since it’s high in vitamin C, has a lot of antioxidants, and has anti-inflammatory properties.