Chicken Piccata is a delicious dish comprised of breaded chicken breasts cooked in butter and garnished with capers and lemons. It’s a classic Italian dish that’s delicious, elegant, and surprisingly easy to prepare. You may make this meal even creamier by adding a little cream to the frying pan. However, did you know? The ultimate date night recipe is chicken piccata. So, if you’re looking for a romantic way to surprise your special someone, why not prepare this classic Italian dish? It’s the ideal date night meal for two.
Whether you serve it with lemon garlic herb rice, roasted vegetables, or buttered noodles, your date will be impressed. Of course, to go with this gorgeous main dish, you’ll need some delectable side dishes. So, here are some of the best chicken piccata side dishes without further ado.
What is Chicken Piccata?
A pan-fried chicken cutlet covered with a lemon-butter piccata sauce is what we mean by “chicken piccata.” BUT! As we know it, Piccata de chicken does not appear to have originated in Italy. It’s most likely an Italian-American creation, derived from a couple of ancient Italian cooking techniques such as scaloppine, which means “thin slices of meat (such as veal) sautéed or coated in flour and fried.
” A lemon and butter pan sauce is a traditional technique to season pan-fried meat in Italy, but capers’ (ingenious) addition can’t be traced back to any one place or time. Chicken piccata is, in our opinion, a welcome addition to any home cook’s repertoire, regardless of how or when it was created.
What to Serve With Chicken Piccata?
Here are some of the best side dishes for chicken piccata:
Who cares if the chicken piccata already has a lot of butter? When it comes to butter, the more, the merrier! Make buttered noodles if you’re searching for a hearty, starchy dish to fill your stomach. This flavorful pasta dish is easy to make. Combine egg noodles, butter, chicken broth, bouillon cube, and water in a mixing bowl. Finish it with garlic butter, pepper, and parsley, and you’re done! You’ll have all the time with this simple breezy recipe to spend quality time with your lover. By candlelight, if possible.
Do you want to spice up your meal with some color? A healthy dish of roasted vegetables is a great way to spice up your dinner. These creatures are nutrient-dense, flavorful, and have a variety of textures! You’ll also caramelize the natural sugars in the vegetables by roasting them. As a result, our taste senses are tingled by a sweet, nutty, toasted flavor. Cut up some onions, carrots, potatoes, bell peppers, and zucchini to make this dish. Drizzle olive oil over them and place them in a roasting pan. Season with salt, pepper, and garlic powder, if desired. Preheat the oven to 425 degrees Fahrenheit and bake for 30 minutes. Pour balsamic vinegar over the vegetables and top with shredded basil and Parmesan cheese. Fantastic.
We didn’t misspell crushed potatoes in the caption – we meant mashed potatoes. Crisp on the outside, soft and juicy inside, and tasty all around, these baked potatoes are a winner. This side dish’s excellent textures and earthy flavor complement the spicy chicken. Like you and your lover, this pairing is a match made in heaven. Boil the baby potatoes until they are fork-tender, about 15 minutes. Allow them to cool while you preheat the oven to 450 degrees Fahrenheit. Using an olive oil brush, coat a baking sheet. Scatter the potatoes on the baking sheet and smash them with your hand or the bottom of a glass.
A healthy portion of sauteed spinach is an excellent alternative to keep things light. This side dish contains subtle tastes that won’t overpower your main course. The chicken piccata will still be the show’s star, with the sauteed spinach serving as the perfect sidekick. Spinach can be challenging to prepare because it can sometimes turn bitter, no matter how fresh the produce is or how well it is cooked.
Lemon Garlic Rice
Rice is, without a doubt, the most acceptable accompaniment to any protein-based dish. A simple bowl of steaming rice may appear unassuming, yet it contributes significantly to the overall satisfaction of the meal. We propose a lemon garlic herb rice for the most acceptable combination. With the chicken piccata, the zesty flavor is a beautiful combination. So, what kind of rice is best for this recipe. Any long-grain white or brown rice will do, but basmati rice is our favorite. It has a lovely nutty flavor and is a little fluffier than plain rice. Also, make sure to rinse the rice before cooking it thoroughly. To release additional starch, soak it in water and mix the grains with your hands. Drain the water and repeat the procedure until it is clear.
This vibrant green vegetable will perk up your taste buds and add some crunch to your meal. To prepare, drizzle olive oil over the asparagus, and then add Parmesan cheese, garlic, salt, and pepper to taste. Place on a baking sheet and bake for 12 to 15 minutes at 425 degrees Fahrenheit. Just before serving, spritz with lemon juice. The lemon adds a tangy and refreshing flavor to this delicious side dish that pairs beautifully with chicken piccata.
Angel Hair Pasta
It’s beautiful, lovely, and plain delectable. That delicious chicken sauce can also be used as a pasta sauce. Serve your chicken piccata over angel hair pasta for a truly indulgent feast. But, rather than buying angel hair pasta from the store, why not create it yourself? It’s not difficult, and you can make it a fun and educational experience for you and your companion! This is a fantastic idea for a low-key dating night at home.
Because that mouthwatering chicken piccata needs a sponge to soak up all of that luscious sauce, sure, you could go to your favorite bakery and get dinner rolls, but where’s the joy in that? Why not make your dinner rolls since chicken piccata is so simple to prepare. You don’t need to be an expert baker to make these delicious buns!
Italian Roasted Potatoes
We prefer our potatoes to be crunchy and delicious. What happens when you roll them up and throw them with some Italian herbs and spices? That only adds to their irresistibility. Imagine a lemony, saline chicken piccata nestled next to browned potatoes, and you’ll get the idea.
Farro with Mushrooms
Farro is the charismatic cousin of barley, and it’s substantial, nutty, savory, toothsome, and flavorful. It’s also a great accompaniment to chicken piccata.
How to Included Chicken Piccata in Other Dishes?
Pulling the chicken breast is the best and most straightforward technique to make various recipes with chicken piccata. You can do thousands of things with the chicken in this shape, and you can use it to make a tasty and straightforward chicken bake, chicken salad, or a classic dish. Tacos with chicken piccata, burritos, quesadillas, rotis, loaded pitas, and even risottos and paellas are all options.These recipes are beneficial if you have leftover piccata and are stumped on what to do with them.
How to Make the Recipe Unique?
Using orange slices and wedges instead of lemon is one of our favorite ways to create piccata. If you want to keep it moist, add some orange juice while it’s cooking. It has a unique flavor profile that is both refreshing and delicious. Other citrus fruits to try are grapefruits and kumquats. You can genuinely make a recipe your own with garnishes, so get creative. Serve the lemon slices (or whatever citrus you decide to use) alongside the chicken. It’s attractive and adds flavor. Toss in some toasted flaked almonds, sesame seeds, or sunflower seeds to add texture and taste. These serve as a dietary supplement as well as a garnish. Herbs that have been freshly chopped give a lot of freshness to the flavor and presentation. Our favorite herbs are Italian parsley (flat-leaf parsley) and coriander, but you may add thyme or even sage.
Chicken piccata is one of those classic dishes that have stood the test of time. The side dishes you serve with it can give your chicken piccata a unique look and taste. For ideas, look through Pinterest. There are many delicious and simple side dish recipes. You’ll be pleased with the results! disposition What to Serve With Chicken Piccata
When serving chicken piccata, make sure you add some spongy bread, and this will help soak up all the delicious sauce. The dinner rolls are also great because they absorb the sauce from the chicken. Once you’ve got your bread, the chicken and the spinach are perfect pairing. Once you’ve made them, you’re ready to serve them. If you’re not a bread lover, a plate of rice with this recipe will help.