Raspberry Nutrition Facts


Raspberries are a small, sweet berry with a sour flavour. Their bright colour and excellent flavour may transform any regular meal into something memorable. Each raspberry is also high in vitamins, minerals, antioxidants, and fibre. Red, black, purple, and gold raspberries are the four colours available. The most frequent form of raspberry available in supermarkets is red raspberries. Fresh raspberries are accessible from June to October.